Saturday, February 18, 2017

Mouthpiece #46

To New Beginnings...
“Inertia sets in with age”, I often hear it and myself am guilty of saying it many times on various occasions, and I don’t say it casually, I believe it and say it with full conviction whenever I do. As we keep adding years to our lives, the innate adventurous streak in our personality keeps getting more blunt because with experience we tend to weigh the pros and cons more and sometimes the analysis part itself tires us out and then one can just forget about taking it further.

continue here...

What's cooking? Besan ka puda/cheela
Ingredients:
Chana besan : 1 cup
Onion : 1 big (finely chopped)
Ginger : 1 Inch (grated)
Coriander leaves : ¼ cup (finely chopped)
Green chillies : 2 (finely chopped)
Salt : to taste
Red chilli powder : ¼ tsp
Garam masala : 1 tsp
MDH Chana masala : 1 tsp
Coriander powder : 1 tsp
Oil : to grease the pan for shallow frying the pooda

recipe here...

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